Pakistani Vegetarian Recipes
Here you'll find all my vegetarian-friendly recipes from Fatima Cooks. These recipes include vegetable-based curries, such as Aloo Palak, lentil and legume-based curries, like Aloo Chana, paneer-based curries, such as Paneer Jalfrezi, and rice-based vegetarian recipes, such as Matar Pilau. This collection even has a variety of vegetarian desserts, such as Sooji Ka Halwa (semolina pudding). There's something for everyone here, I daresay even for the meat-eaters!
my top vegetarian curry picks
Unsure where to start? Here are my personal favourites from this collection!
all vegetarian recipes
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Leftover Rice Kheer
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Khichdi
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Aloo Paratha Using Instant Mashed Potato
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Punjabi Cholay
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Gajar Ka Halwa
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Ramadan Recipe: Potato Filling for Samosas, Spring Rolls, Parathas, Dosas etc.
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Sooji Ka Halwa (Semolina Halwa)
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Aloo Bukhara (Plum) Chutney
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Aloo Chana Curry (Potato and Chickpea Curry)
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Sweet and Sour 'Chilli' Paneer
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Tadka Dal (Pakistani Daal Recipe)
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Bhuna Chana Masala (Chickpea Curry)
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Anda Bhuna (Egg Curry)
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Aloo Ki Bhujia with Tomatoes
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Badam Halwa
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Courgette Curry in 15 Minutes
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Roghni Naan
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Masala Chai Ice Cream
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Crispy Vegetable Pakora
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Pumpkin Halwa
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Mutanjan (Sweet Rainbow Rice)
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Matar Pulau | Peas Pilau | Matar Chawal
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Aloo Palak Recipe - Spinach & Potato Curry
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Panjeeri (Panjiri)
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The BEST Saag Paneer!
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Bhindi Masala - Pakistani Okra Curry
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Achari Aloo Ki Bhujia
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Aloo Anday Ka Salan (Pakistani Egg & Potato Curry)
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Lobia Masala Recipe | Black Eyed Peas Curry
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Pakistani Aloo Gobi Recipe
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Aloo Ki Tikki (Potato Kabab)
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Mash Ki Daal (Pakistani Urad Dal)
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Chocolate Chip Cake Rusks
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Sweet Coconut Samosa
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Sheer Khurma (Seviyan)