Pakistani Lamb & Mutton Recipes
A collection of the best Pakistani lamb & mutton recipes, with step-by-step instructions + pictures, and tons of tips to ensure you nail the recipe. All the recipes shared in this category are made using bone-in meat, however you can substitute this for boneless meat if you prefer. For recipes using minced lamb & mutton (keema) click here.
most popular lamb & mutton recipes
These are the most loved recipes here on Fatima Cooks. The Mutton Karahi in particular has been a massive hit, as well as my Aloo Gosht which has been a huge favourite with readers since it was published in 2015!
all lamb & mutton recipes
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Mutton Yakhni Pulao - a Soothing Meal Perfect for Eid
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Mutton Pulao (One Pot Yakhni Pilau)
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Bhuna Gosht Masala (Lamb Bhuna)
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Ramadan Recipe: Keema/Minced Lamb Filling for Samosas, Spring Rolls, Parathas etc
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Baingan Gosht (Aubergine & Lamb Curry)
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Sindhi Lamb Biryani
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Phali Gosht (Green Bean & Meat Curry)
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Karela Gosht - Bitter Gourd & Meat Curry
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Lamb Dopiaza Curry (Gosht Dopiaza)
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Lamb Pulao (Pakistani Pilau Recipe)
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Matar Gosht (Pakistani Lamb & Pea Curry)
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Shaljam Gosht Recipe - Turnip and Meat Curry
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Mutton Korma Recipe
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Kaleji Masala | Liver Curry




