All Sides, Starters and Sauces Shami KebabA classic favourite which will often have a firm, secure seat in the freezer of many Pakistani kitchens! This is a kebab made from meat and lentils and is so so versatile and delicious! Aloo ki Tikki - Potato CutletsAn ideal side to so many curries and rice dishes Chapli KebabA delicious, authentic recipe from my Afghanistani neighbour Iraqi Cabbage and Lamb SoupA delicious, hearty meal thanks to the filling ingredients: lamb, cabbage and lentils Hot Cumin Potato FillingIdeal for use in samosas, parathas, naan, etc Keema FillingIdeal for samosas, spring rolls, samosas, naan etc Chicken PakoraJuicy bites of chicken fried in a light, crispy and flavourful gram flour coating - these are absolutely delicious! Aloo Bukhara ki ChutneyA tangy and spiced plum chutney that goes absolutely beautifully with Pakistani snack foods such as pakoras Mixed Vegetable PakorasA Pakistani delicacy! Also known as bhajis Shimla Mirch ka RaitaA yogurt based side dip made from green capsicum