Nargisi Kofta – Pakistani Chicken Scotch Egg Curry
In this recipe, I’m taking the traditional Chicken Kofta curry and making it just that extra bit fancier, by adding an egg. Not boiled to serve on the side, but …
In this recipe, I’m taking the traditional Chicken Kofta curry and making it just that extra bit fancier, by adding an egg. Not boiled to serve on the side, but …
Hello and salaam everyone! I haven’t posted on here for a while and it’s not because I haven’t been cooking or anything like that, but it’s because my laptop went …
My Mother has always taken a simple approach towards cooking. She doesn’t like over complicating things and her spice cabinet is limited to salt, red chilli powder, cumin and turmeric. …
Palak Chicken, i.e. spinach and chicken curry (or in its proper Urdu form, Palak Murgh), is a dish I hold quite close to my heart (there are very many of …
Name me one thing that doesn’t taste better with a few dollops of cream, a knob or so of butter, a splash of milk, a lashing of ghee. I’ll bet …
I heartily enjoy a good chicken dopiaza curry – in fact, a lamb dopiaza was amongst my first ‘successful’ curries I cooked after marriage! I usually like to cook this …
Want to make a SMASHING, AUTHENTIC Chicken Bhuna curry? Let’s get real – who doesn’t love a good Chicken Bhuna? Honestly, I can’t think of a single person. Bhuna curries …
I wish I could tell you this delicious dinner was a result of laborious chopping, stirring and simmering. I wish I could tell you that when my friend sent me …
I remember before I got married, I asked my then-fiance now-husband what his favourite food was. He responded ‘I like Pilau and Biryani’.