About Me

Hello and Salam (Peace)!

I am Fatima, the face behind Fatima Cooks.

I am a 20-something year old girl living in London – I am a wife, a Mum, an ex-Secondary school teacher, an entrepreneur and Fatima Cooks is my portal to the world.

I got married in what I can only describe as a whirlwind fairy-tale style wedding in August 2014 with 3 1/2 weeks to prepare myself mentally and emotionally. I can only describe that entire month as the most beautiful time of my life spent with my entire family and partner celebrating, eating, laughing and enjoying one another’s company. It is a time I will always hold close to my heart.

My house with the yellow lights and next-door, my husband's house in the blue lights
My old home with the yellow lights and next-door, my husband’s old home in the blue lights! It was magical!

However, with only 3 1/2 weeks to prepare an entire wedding, one can only imagine what little practice I got in the kitchen! From my young teenage days, I was always more of a baker than anything else – Pakistani food was never on my to-cook list, and we didn’t cook a lot of Pakistani food at my Mother’s home either. I left my Mother’s house and moved into my own flat with my husband having never cooked a chapatti in my life. And that’s where my culinary journey began.

A shot from the Mehndi (Henna)
A shot from the Mehndi (Henna)

My husband has played the biggest role in developing my love for cooking. He has always been a curry-and-chapatti guy and the last thing I wanted to do was trap him into a marriage void of the food he loves! I am forever grateful to him – this man ate my burnt chapattis and choked down my half raw lamb curries when even I refused to eat them! My amazing Mother, my inspirational Father and my Chachis (Father’s brother’s wives) who are no less to me than best friends have also helped me immensely in gaining confidence by giving me little tips here and there, constructively criticising my food in the most loving way possible and always being a phone call away.

Cooking is now my stress-relief from the worries of the world and one of my most intimate ways of expressing my love to my friends and family. It is my favourite thing in the world to cook an elaborate meal for my loved ones. However, I really struggled to get to this point. It literally took blood (ouch to cutting your clumsy, inexperienced fingers on the knife!), sweat (no vague idea about temperature control in the kitchen) and tears (let’s not even talk about this one!), but alhamdulillah (all praise to God) I am so very happy with how far I’ve come. The creation of this blog stemmed from my desire to help other people who want to cook but need some guidance in the same way I needed guidance too when I was a 20-year old clueless Pakistani cook.

I hope you enjoy your time at Fatima Cooks! If you want to contact me directly, pop me an email at fatima@fatimacooks.net and I will try my best to promptly get back to you!

I am also active on Instagram, Pinterest and have a Facebook page which you can contact me through if email isn’t your thing. 🙂


With love,


16 thoughts on “About Me

  1. Greetings,

    I was wondering if you could share some fried/grilled home made kebab recipes – lamb and chicken?

    1. Hello!
      I will definitely try to add some more recipes of that sort in the coming few weeks. Take care and thanks for stopping by 🙂

  2. Fatima cooks is my favorite cook blog. I practically survive thanks to the blog. I started with the Chicken pulao as a mood lifter but slowly and steadily I started cooking other dishes.

    The instructions are simple and easy to follow. Also Fatima is quite humorous and brings a smile each time we read the blog.

    I refer the blog not only to bachelors like me but seasoned cooks also. Thanks Fatima for being so awesome!!

  3. Assalaamu ‘alaykum. Some of the yr 10s at LAA told me about your blog and book! Mashaa’Allah well done to you! Inshaa’Allah will try some of your recipes. Jazakillahu khayran for sharing 😁

  4. Salaam Fatima

    I thank you Dearly for you have taught me so much. May the blessings of Allah descend upon you

  5. Hey Fatima,

    How are you? It’s really a nice cooking blog you have.

    I just sent you an email but it didn’t deliver on your given email address.

  6. Hi Fatima! you got a lovely blog there. Finally got to see it after following your yummy food pics on Instagram for a while. I would love you to visit my blog and give me your feedback. I am new to blogging and would love to hear from you 🙂

    1. Hi Vajeea, thank you! Glad you’ve been liking my Instagram 🙂 I’d love to visit your blog and give some feedback, but you haven’t left your blog link!

  7. Salaam Fatima! Just stumbled upon your blog and totally loving it! Can’t wait to see the yummies you’ll be sharing with us 🙂

    1. Wa alaikum as-salaam, so glad you’re liking the blog! Hope you continue to enjoy it – I do have some more yummies lined up for the next few weeks, iA! x

  8. So sweet Fatima. You are an enthusiastic cook, you have learned and you will learn more with your God gifted passion. I am glad i met you sweet girl. Stay blessed.

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